3/4 c crushed rice Krispies
3/4 c Parmesan Cheese (NOT CANNED!!! I use Costco's)
1 envelope ranch salad dressing mix
Combine in a bowl good for dipping chicken pieces in.
8 boneless skinless chicken breast halves (2 lbs.)
1/2 c butter, melted
Dip chicken in butter then roll in rice krispies mixture to coat. Place in a greased 13 x 9 x 2 baking dish. Bake uncovered at 350 for 45 minutes or until juices are clear.
To make the main dish I made on Saturday, add a slice or two of black forest ham and drizzle Alfredo sauce over. Buon Appetito!!!
No comments:
Post a Comment